Spaghetti Kitchen, the popular landmark for
authentic Italian cuisine, is all set to delight the Bangaloreans with its
newly launched outlet at Indiranagar. After garnering much appreciation with
its exclusive service and world-class quality at Delhi, Mumbai and Kolkata,
Spaghetti Kitchen now comes to Bangalore to make its mark. Indulge in authentic
Italian fare specially crafted by the Italian Celebrity Chef Bill Marchetti at the launch of
Spaghetti Kitchen by Blue Foods (Pan India Food Solutions
Pvt. Ltd.) at 100 feet road, Indiranagar,
Bangalore.
Every dish on the menu has been exclusively created by Chef Bill
Marchetti to give you a taste of the true Italian palate. The scrumptious
dishes served in the elegant
décor of Spaghetti Kitchen make for a perfect evening to enjoy with your
friends and family.
The
exotic menu comprises signature Spaghetti Kitchen dishes like Penne Vodka,
Black Pepper Chicken, Sea Bass and Tiramisu as well as the popular Parmesan
Cheese Potatoes and Triple Chocolate Biscotti. Bill Marchetti, with his keen
passion for Italian food and award-winning skill, has created a delicious
assortment of dishes which promises to delight diners in the city with Italy’s
vast treasure of flavors.
Spaghetti
Kitchen also boasts of delicious antipastis, inslatas, risottos, lasagnas and
thin crust pizzas which promise to charm with their delectable taste and
aroma.
Commenting on the launch of
the new Spaghetti Kitchen outlet, Chef Bill Marchetti says, “With the opening
of the latest Spaghetti Kitchen in Bangalore, we look forward delight the gourmands
of this city. Spaghetti Kitchen is synonymous with authentic Italian food and its
charming ambience in all its outlets across the country. We pay special
attention to ingredients and training of staff so that our discerning
customers have a classic fine dining experience like none other”
Also present at the
occasion, Mr. Arun Chopra, Head – Operations, Blue Foods, said, “Spaghetti Kitchen is now a culinary attraction
and has earned overwhelming responses in Mumbai, Delhi and Kolkata, owing to
its superlative cuisine, quality, service and decor. We have recreated its
unique appeal in Bangalore and invite everyone to cherish this unique Italian
experience”.
Menu Highlights / Chef’s
Picks:
- Fluffy potato and cheese Gnocchi with an authentic rich Bolognese meat sauce or with Gorgonzola blue cheese and French Cream
- The crunchiest Cracker Pizza with Italian pepperoni salami or simply and elegantly as a classic Margherita
- Piemontese chestnut filled profiteroles with hot Maracaibo chocolate sauce and chocolate coated wine soaked figs
So come along and fall in
love with the new Spaghetti Kitchen at Bangalore; Truly Italian!!!
About
Spaghetti Kitchen
Spaghetti Kitchen is a specialty
restaurant conceived to serve up a rustic and flavoursome Italian cuisine that
is acquiring universal favour among Indian diners.
Bill Marchetti, Italian
Chef for Spaghetti kitchen, brings Italy’s vast and enticing variety of
distinctive flavours into its repertoire of dishes, with a focus on authenticity.
Designed as a refreshingly
open and stylish restaurant, defined by its spacious settings and elegant
décor, Spaghetti Kitchen is a unique destination that offers authentic Italian
flavour in a contemporary atmosphere.
Innovative dishes add zest
to the menu, like the ‘Mushroom Cappuccino Soup’, our famous Black pepper
chicken and ‘Vodka Penne’. Wafer
thin, crispy flatbread starters, one-of-a- kind salads, a range of pastas,
pizzas and a huge vegetarian selection present a mouth-watering choice. The Bar
offers a wide selection of world wines to complement the cuisine. And, of
course, delicious desserts like Cassata, ‘Tiramisu’ and ‘Chocolate Bomb’ make
for the perfect sweet ending. Exquisite food presentation, avant garde crockery
and impeccable food quality make dining here irresistible experience.
Spaghetti Kitchen received
the Times food Guide award for Best Italian Restaurant in Kolkatta.
About
Blue Foods
Incorporated in September
2000, Blue Foods (Pan India Food Solutions Pvt. Ltd.) commenced its operations
in Mumbai and fast expanded its orbit covering other major cities across India.
Being one of the lead players in the organized retail-food business in
India, Blue Foods currently dominates more than 2,50,000 square feet of food
& beverage operations with its lead brands : – Spaghetti Kitchen, Copper
Chimney, Gelato Italiano, China Town by Noodle Bar, The Coffee Bean & Tea
Leaf, Bombay Blue, Food Talk, Penne, Purple Rain and Spoon.
The company’s expansion map
has an aggressive strategic roll out plan, which aims to initiate many more
Restaurants, Gelato Parlours and Food Courts across India in the next 12 – 18
months. The company has inked successful alliances with leading retail
conglomerates like Shopper Stop, DLF, Unitech, High Street
Phoenix, South City Mall, Forum Mall and the Future Group. In a span of 10
years, Blue Foods is operational across more than over 100 outlets across
India and serves more than 1 million customers monthly.
Blue Foods has been awarded
the prestigious ‘Coca Cola Golden Spoon Awards’ in two main categories, one in
‘Excellence in Food Court Brand – Spoon‘and as ‘Best Restaurant Chain’ for the
year 2010.
The Mission of Blue Foods
is to give every customer a delicious experience at great value. The Blue Foods
team strives hard to meet the expectations of their patrons and promise to
deliver services which would compel them to revisit for another special dining
experience.
Journey
So Far
Blue Foods is one of
India’s leading restaurant chains, operating over 100 outlets across the country
through a mix of own and franchise operations. The chain was incorporated in
the year 2000 and began operations in Mumbai, quickly expanded its network to
more cities across the nation. Blue Foods cater to a diverse mix of customers
through a wide range of offerings, with price points ranging from
value-for-money to more expensive fine dining options.
One of the early movers in
the largely unorganized Indian restaurant market, Blue Foods has established a
scalable pan-national presence. In the Indian scenario, Blue Foods is one of
the few companies that have the brands and the platform to achieve Pan India
scale and be profitable.
Currently the company
dominates more than 2,50,000 sq. ft. of food and beverage operations and has an
aggressive strategic roll out plan aiming at many more restaurants and Gelato
outlets across the country in the next 12- 18 months along with building
relationships with retail conglomerates like Shopper’s Stop, Unitech, Future
Group, K Raheja, Oberoi Mall, High
Street Phoenix , South City Mall and Forum Mall.
